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This extraordinary large agave comes from the jungles with dry seasons and bushes. Its lanceolate leaves form a huge green to grayish rosette with sharp teeth at the edges.
Aroma and flavor of fermented fruits and xoconostle, with a sweet and smooth finish. The Mexican maguey can be found in its three variants: Mexican or Chontal, Mexican long penca and Mexican smooth. Species: 100% Mexican Source: Wild Condition: Oaxaca Region: Ejutla River Ripening time: 7 to 9 years % Alc. Vol.: 47% (+/-) Class: Young Distillation: Distillation in copper alembic with cooler and saucers Additional Information
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