Sotol La Higuera Dasylirion Leiophyllum

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Regular Price: CN¥325.00

Special Price: CN¥275.00

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Quick Overview

Sotol is a distilled spirit made from a plant that was once thought be an agave, in those days it was referred to as a mezcal. Sotol is made from the dasylirian plant A.K.A. desert spoon. There are 16 varietals of Sotol. The Sotol plant is found throughout Mexico but the denomination of origin for Solot dictates that to be labeled a Sotol it must come from 1 of 3 states: Chihuahua, Coahuila and Durango

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Details

Sotol La Higuera Leiophyllum is produced in Aldama, Chihuahua by Master Sotolero Gerardo Ruelas. The sotol plants are cooked in an outdoor conical oven and then milled by hand with axes. The fibers are naturally fermented with wild yeasts in 1,000-liter pine vats before being double distilled in copper alembic stills. The Leiophyllum has notes of wet soil and ash. The pallet is meaty with notes of salami. The finish gets fruity with notes of peaches and bananas.

44.9% ABV

Additional Information

Size 750ml
Country of Origin Mexico

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