Details
Still-maturing whisky from their standard ex-bourbon barrels is transferred to quarter casks and left to rest in their warehouse just a stone’s throw from the Atlantic shore. On the nose the sensation is toffee and caramel, caused by the vanillas and tannins of the American oak, plus a dryness from the wood oil. The finish is long and alternates between this sweetness and smoke.
Additional Information
You may also be interested in the following product(s)
|
